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Herb Salmon and Vegetables

One-Pan Lemon Herb Salmon and Vegetables

Jowel recipes
A quick, healthy, and delicious one-pan sheet dinner featuring lemon herb salmon and a medley of seasonal vegetables. Ideal for busy weeknights or elegant weekend dinners with minimal cleanup
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course dinner
Cuisine Mediterranean
Servings 4 servings
Calories 450 kcal

Ingredients
  

  • "4 salmon fillets about 6 oz each",
  • "2 tbsp olive oil"
  • "2 cloves garlic minced",
  • "1 tbsp fresh lemon juice"
  • "1 tsp Dijon mustard optional",
  • "1 tbsp fresh dill chopped",
  • "1 tbsp fresh parsley chopped",
  • "1 tsp fresh thyme leaves"
  • "Zest of one lemon"
  • "Salt and freshly ground black pepper to taste"
  • "1 lb baby potatoes halved",
  • "2 medium carrots cut into batons",
  • "1 red onion cut into wedges",
  • "1 bunch asparagus trimmed",
  • "1 cup cherry tomatoes"
  • "1 medium zucchini sliced",
  • "3 tbsp olive oil"
  • "2 cloves garlic minced",
  • "1 tsp dried Italian herbs"
  • "Salt and pepper to taste"
Keyword easy salmon, lemon herb salmon, one pan meals, quick dinner, salmon recipe, sheet pan dinner, Sheet Pan Honey Mustard Chicken, Chicken Dinner, Roasted Chicken, Easy Dinner, Weeknight Meal, Healthy Dinner