Go Back

One-Pan Lemon Herb Salmon and Vegetables

Jowel
A complete, nutritious sheet pan dinner combining fresh salmon with colorful seasonal vegetables, enhanced with lemon and fresh herbs. Ready with minimal effort and cleanup!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course dinner
Cuisine Mediterranean
Servings 4 servings
Calories 450 kcal

Ingredients
  

  • "4 salmon fillets 6 oz each",
  • "2 tablespoons olive oil"
  • "2 cloves garlic minced",
  • "1 tablespoon lemon juice"
  • "1 teaspoon Dijon mustard optional",
  • "1 tablespoon fresh dill chopped",
  • "1 tablespoon fresh parsley chopped",
  • "1 teaspoon fresh thyme leaves"
  • "Zest of one lemon"
  • "Salt and freshly ground black pepper to taste"
  • "1 pound baby potatoes halved",
  • "2 medium carrots cut into batons",
  • "1 red onion cut into wedges",
  • "1 bunch asparagus trimmed",
  • "1 cup cherry tomatoes"
  • "1 medium zucchini sliced",
  • "3 tablespoons olive oil"
  • "1 teaspoon dried Italian herbs"
Keyword easy salmon recipe, healthy salmon and vegetables, salmon sheet pan dinner